![[OBORO's Summer] Special Raw Beef Tongue and Cold Dan Dan Noodles Course](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/epks7893/78133003/4ol1_w435h435.jpg)
[OBORO's Summer] Special Raw Beef Tongue and Cold Dan Dan Noodles Course
14300 yen(税込)
A 5% service charge will be added to the course price.
- 14品
- 2~14名
Savor the summer, and get intoxicated by Wagyu beef.This special summer-only course features seasonal ingredients and carefully selected Wagyu beef.At OBORO, you can enjoy our signature premium raw beef tongue, wagyu sushi served with sea urchin or salmon roe, and grilled meat with different seasonings for each cut.We'll start with a refreshing chilled corn potage to cleanse your palate, and finish off with a fragrant chilled beef tongue tantan somen noodle dish.Please enjoy this seasonal flavor, where each dish evokes the refreshing coolness of summer and the delicious taste of Wagyu beef.
コースメニュー
[Course Options]
- Creative sea urchin and caviar meat sushi can be added for an additional ¥1,430 (tax included) per person for one piece, or ¥2,860 (tax included) for two pieces.
All-you-can-drink option is available for an additional ¥4,500 (tax included).
All-you-can-drink option is available for an additional ¥6,500 (tax included).
[Appetizer] "Enjoy the season, a palate cleanser before the meat."
● Special Bossam Kimchi
● Seasonal Namul Assortment
[Sashimi] "Fresh Wagyu Beef Nigiri"
● Wagyu beef nigiri with either sea urchin or salmon roe
●Seared sirloin wrapped in lettuce
(Served with golden mustard)
[Yakiniku (Japanese BBQ)] "With our unique seasoning and sauces that bring out the deliciousness of the meat itself"
● Premium Beef Tongue Shabu-Shabu (with ponzu sauce)
●Thick-cut raw beef tongue (with sudachi citrus)
● Premium Skirt Steak (with Onion Sauce)
●Lean meat (salt-cured pepper)
● Premium lean meat (smoked egg yolk and soy sauce)
[Palate Cleanser] "A refreshing and cleansing taste with the savory flavor of broth to cleanse your palate."
●Chilled Corn Potage
[Grilled Meat with Sauce] "Using our unique seasoning and sauce to bring out the deliciousness of the meat itself"
● Premium short ribs
● Premium Beef Tongue Miso
[Finishing touch] "Our original finishing touch"
● Cold Tantan Somen Noodles with Beef Tongue
[Sweetness] "A luxurious sweet flavor that lets you savor the taste of the season."
● Seasonal Sherbet
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 12:00 on the day of your visit
2026/07/04 更新


![[5 minutes walk from Omiya Station] Supervised by a meat master who has worked in Azabu, Aoyama, and Taiwan](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/epks7893/39342028/6m15_.jpg)

